Food tells a story. Where you’ve been. Where you’re going. Let me help you write it.

From mom & pop, straight to the top.

  • Industrial & Corporate Chef Consulting

    Experience in the ideation process, recipe development & culinary geared sales.

    “Blake has been a tremendous asset to Louisiana Pepper Exchange. As a consultant and partner to the company, he fills many roles for LPE including Corporate Chef (customer-facing and technical R&D projects), Sales Agent, Social Media Content Creator, Brand Ambassador, and more. Blake delivered strong results that positively impacted our growth all while being a pleasure to work with.”- Steve W, Chief Sales Officer

  • Multi-Unit Hospitality

    Planning & execution of consolidating concepts under one umbrella and repositioning key members for multi concept growth.

    “Blake is a consummate professional. He brings detail, energy and focus to the table. He’s able to deliver both a fresh set of eyes and plans to any project. I’d gladly work with Blake on any project, big or small.” -Robert T, Restaurant Group Director

  • Independent Concepts

    Front end development from concept to finished operating business. Supplemental assistance in continued innovation and advisory roles.

    “Innovation is crucial in the food industry and Blake’s creativity has helped us stay sharp. From menu and recipe development for a new concept, to updating an existing menu, or regular LTO roll-outs, or presentation advice, he’s always delivered something to set us apart. His experience also shows with the less-than-exciting parts of the business. He’s helped with cost-cutting tips and ingredient sourcing alternatives, marketing, advice on when to splurge and when to pull back. We’re glad to have him on the team and always come away with actionable improvements. .” -Caleb K, Restauranteur

From mom & pop, straight to the top.

  • Industrial & Corporate Chef Consulting

    Experienced in the ideation process, recipe development & culinary geared sales. I truly enjoy telling a story through my food, highlighting your product.

    “Blake has been a tremendous asset to Louisiana Pepper Exchange. As a consultant and partner to the company, he fills many roles for LPE including Corporate Chef (customer-facing and technical R&D projects), Sales Agent, Social Media Content Creator, Brand Ambassador, and more. Blake delivered strong results that positively impacted our growth all while being a pleasure to work with.”- Steve W, Chief Sales Officer

  • Multi-Unit Hospitality

    Diving deep to pinpoint not just potential issues, but huge possibilities. Taking care of the nuts and bolts to help you execute your vision and increase your bottom line.

    “Blake is a consummate professional. He brings detail, energy and focus to the table. He’s able to deliver both a fresh set of eyes and plans to any project. I’d gladly work with Blake on any project, big or small.” -Robert T, Restaurant Group Director

  • Independent Concepts

    Front end development from concept to finished operating business, supplemental assistance in continued innovation and advisory roles. As an entrepreneur myself, I have a passion for working with those chasing a dream. Helping those visions come to fruition.

    “Innovation is crucial in the food industry and Blake’s creativity has helped us stay sharp. From menu and recipe development for a new concept, to updating an existing menu, or regular LTO roll-outs, or presentation advice, he’s always delivered something to set us apart. His experience also shows with the less-than-exciting parts of the business. He’s helped with cost-cutting tips and ingredient sourcing alternatives, marketing, advice on when to splurge and when to pull back. We’re glad to have him on the team and always come away with actionable improvements. .” -Caleb K, Restauranteur